Superbowl Party Food Recipe: 2-Ingredient Chocolate Pumpkin Mini Cakes

by Jennifer on January 25, 2012

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It happened this past Sunday about an hour before the AFC and NFC championship games were to begin: my husband stated, “Maybe I will call up some guys and see if they want to come over. What do we have for snacks?”

I put on my last-minute entertainer cape and jumped into action! For savory finger foods, I went with ‘the best dip ever’, and wings that I have yet to share the recipe (and you just may feint when you see it).

But then, what about something sweet? I do not want a revolt here or to make the cool dudes think that we are no fun, so I decided to make this 2 ingredient dessert that will make your head explode. No really! Because when a friend told me about this recipe at a soup swap last week, I did not believe her – at all but heck, I had nothing to lose and no time to think of anything else.

Superbowl Party Food Recipe: 2-Ingredient Chocolate Pumpkin Mini Cakes
Ingredients (yield 30 mini-cakes or muffins)
1 box of chocolate cake mix (I used Naturally Nora)
1 15 oz. can of organic pumpkin puree

1. Preheat the oven per box instructions. Spray the mini-muffin pan/s with a baker’s spray (baker’s secret or Pam)

2. Combine the cake mix and the pumpkin and beat on medium for 2-3 minutes until well blended and fluffy.

3. Spoon a heaping tablespoon into each well in the mini-muffin pan and bake for about 18-20 minutes.

4. Allow to cool.

What are some of your favorite Superbowl snacks?

{ 12 comments… read them below or add one }

Miss @ Miss in the Kitchen January 25, 2012 at 8:44 pm

I love that you used chocolate with the pumpkin and 2 ingredients! You are one smart lady!

Living The Sweet Life January 26, 2012 at 12:16 am

This is my kind of cake~ 2 ingredients … simple, yet decadent!! Lovely lovely lovely recipe :)

Jennifer @ Peanut Butter and Peppers January 26, 2012 at 9:27 am

I just did this with brownies! I love pumpkin mixed in with cake mix! So perfect!!

Bev Weidner January 26, 2012 at 10:31 am

Looks. So. Good. OMG.

Erin January 26, 2012 at 10:33 am

How fun it that!? Two ingredients, doesn’t get any simpler.

Jen January 26, 2012 at 1:14 pm

I am heading to the kitshen right NOW to try these! Thank you!

Barbara @ Barbara Bakes January 27, 2012 at 2:00 pm

I have made it with spice cake mix before and I’m sure the chocolate version is ever better. Sometimes quick and easy is the best option.

Anna January 28, 2012 at 5:02 am

Mini cakes will always have a special place in my heart, and in my tummy…
Not really a big sports fan but i am sure these mini treats will be great for any party. Thanks for the post!

Melinda Strauss January 29, 2012 at 12:44 pm

Found this recipe on Pinterest and made it right away! So delicious and addictive. I can’t wait to try the recipe with spice cake (my fave).

Jackie January 30, 2012 at 2:06 pm

These are adorable! I have been wanting to find some yummy desserts to serve with my spread of healthy snacks..found some great recipes from this list >

Leah Mann February 3, 2012 at 11:56 pm

Add some extra gooey chocolate flavor with mini choc chip morsals. Delish!!

Lisa February 4, 2012 at 8:44 pm

Can’t wait to try these tomorrow! thank you

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