Gluten Free Citrus Cheesecake Bars Recipe With Orange and Lemon

by Jennifer on March 30, 2012

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Oh Mommy. Oh Daddy. Oh Sister!

You ever notice when someone says ‘cheesecake’ that eyebrows raise, mouths drool and suddenly you are everyone’s best friend?

I like that. And I like that I made these a bit lower in fat and gluten free and they are so good you would love me for-evah.

Don’t believe me? Make them and find out.

Speaking of gluten free, please join our LIVE gluten free Easter Celebration today at 1 p.m. EST!!

{ 6 comments… read them below or add one }

Yellow Haired Girl March 30, 2012 at 2:45 pm

Holy moly! Those look magnificent. When it comes to desserts, my two favorite things are cheescakey and lemony. Way to incorporate the best of both worlds – yum!

Orange Latte March 30, 2012 at 3:11 pm

I love Cheesecake!!! Who doesn’t ? right? :) Your cheesecake looks amazing….bookmark for this weekend!! Thanks for sharing

Nanette ~ AMomBlog March 30, 2012 at 4:16 pm

Oh my hubby will love these. Love that they are gluten free!

Susan (5 Minutes for Mom) March 30, 2012 at 10:42 pm

I’m trying to eat gluten-free these days… I’m not perfect but working on it.

Jennifer @ Peanut Butter and Peppers March 31, 2012 at 7:44 am

Yum! What a wonderful little cheesecake! I love the combination of orange and lemon!

Wendy H April 4, 2012 at 12:09 am

Jennifer – How am I going to keep up with all of your amazing gluten free recipes! Sheesh! I’m awarding you with The Versatile Blogger Award, because your blog inspires me to make better food. No need to respond, just wanted you to know you’re on my “list.” (Not just because we’re Udi’s buddies!). http://www.suburbanmisfit.com/2012/04/03/the-versatile-blogger-award-better-late-than-never/

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