Fiery & Spooky Sriracha Roasted Pumpkin Seeds

by Jennifer on October 9, 2012

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You have heard it many times before: you need to keep things fresh in your marriage. Some even say ‘spice things up’ or ‘keep it spicy!’.

Seeing as we just celebrated our 11-year Wedding Anniversary, I decided to spice things up in the kitchen. oh, behave!

We carved pumpkin yesterday so I decided to make some fiery Sriracha roasted pumpkin seeds for my husband. See, spicayyyyyyyy!

 

{ 3 comments… read them below or add one }

Jennifer Drummond October 10, 2012 at 7:48 am

Your pumpkin seeds sound good! I love Rooster Sauce!

Jennifer October 10, 2012 at 9:58 am

Rooster Sauce – where do you get it? Please tell me more about it Jennifer.

Carrie @ poet in the pantry October 10, 2012 at 2:50 pm

Wow! I think I’ve found how to convert my husband to trying pumpkin seeds. He is a sriracha addict!

Jennifer – I’ve found it at Target, IIRC.

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