Thanksgiving Appetizer Recipe: Whipped Feta with Roasted Peppers & Garlic

by Jennifer on November 16, 2012

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I told you yesterday that I was in love with Sofra Bakery.

I have also told you many times how much I love Feta.

I am also telling you that you need a fresh approach to Thanksgiving recipes.

However, if you don’t make some traditional fixings, there may be a mutiny so let’s ease into this with an fresh approach to Appetizers.

While at Sofra Bakery, I saw they had a ‘Whipped Spicy Feta’ in their fridge and I was intrigued so I set to making this recipe.

Please note the sparkle on my nails: my daughter often remarks that my fingernails are boring as I frequently go with a nude color so in order to appease her, I added sparkle. She smiled. Kind of like I do when I nibble on this whipped feta spread.

More on Sofra Bakery tomorrow….

Robin (Masshole Mommy) November 16, 2012 at 11:37 am

Oh my – I am drooling over here.

Sheri November 16, 2012 at 11:43 am

This looks awesome Jennifer! I love me some feta!

Lydia (The Perfect Pantry) November 16, 2012 at 1:16 pm

Yes, please!

Kellie November 18, 2012 at 9:44 am

Made it last night and it was perfect. Thank you for sharing.

Brian December 1, 2012 at 9:25 am

Mde this earlier for a party on Monday and it was so good I ended up making a double batch.

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