Dark Chocolate does have confirmed nutritional benefits you know. Those benefits are in the form of ‘Antioxidants’.
No, I am not saying that dark chocolate is a health food but I am saying that I know you love & crave chocolate.
I also know you get bored with your standard breakfast and that on cold weather weekends, we all want something warm and filling. However, that does not mean that you want something that is super heavy.
In addition, since I am all about getting the kids to try different foods, this recipe is a fun way to introduce the family to Almond Milk my friends.
Now you need baked french toast don’t you?
Ingredients:
2 large eggs
3 cups Silk PureAlmond Dark Chocolate Milk
3 Tablespoons brown sugar
2 Tablespoons ground cinnamon
1 tsp pure vanilla extract
8 oz. of Brioche or Challah Bread (about 8 ½ inch slices), chopped into large pieces
Pinch of salt
8×12 non-stick casserole dish or ramekins
Directions:
1. Preheat oven to 375 degrees Fahrenheit.
2. In a large bowl, beat eggs and then add the almond milk, brown sugar, cinnamon, vanilla extract, salt and whisk well.
3. Cut the bread into bite-sized pieces and place them in an 8 x 8 non-stick casserole dish. Pour the custard mixture slowly over the bread, ensuring you get the mixture between all the pieces of bread.
4. Cover with plastic wrap and soak for 30 minutes in the refrigerator.
5. Bake 35-40 minutes, until custard is set and serve warm.
A
New Englander who discovered her passion for Science at a young age and her
passion to be a Stay at Home Mom and Foodie a bit later. You can contact me at savorthethymeblog@gmail.com
{ 8 comments… read them below or add one }
Seriously? This is insane. I need this right now. It looks so good!! Pinning for a fun weekend breakfast in the future!!!
What a great recipe!!!
They make dark chocolate almond milk!?!?!!? Swoon
Holy moley this sounds amazing…wow.
Maybe I’ll make this for the weekend since my BFF is coming to stay from RI. YUM!
Yum!! What a great recipe! Perfect for a Sunday morning!
The name got me!! Yummmm!! Dark chocolate is my favourite type of chocolate so please serve me up some! Thanks for sharing. Would you mind visiting my blog?
You never cease to amaze me with your recipes. If I lived near you, I’d constantly show up at your house right before dinner time