In July, I had traveled to Arizona and while delayed in the airport, I decided to browse the book store that was across from my terminal. The book the immediately caught my eye was one by Hisako Ogita titled what I thought was ‘I Heart Macarons’ but have since realized it is actually meant to read ‘I Love Macarons’.
So, in one hand I had a thick Mystery to read and in the other, a gorgeous book to admire instead of the chinzy bag of overly salted peanuts. I love having lovely things around but often do not indulge but hey, you can justify just about any purchase when stuck in an airport for endless hours.
Do you have the book? Have you made any macaron recipes you wish to share? Please link in the comment as would love to take a look.
RunswithCupcakes says
I love this book! My friend picked it up in NYC and we have been baking like crazy from it!
Brian @ A Thought For Food says
Ok… now I’m putting that book on my birthday wish list.