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You are here: Home / Food / Recipes / Appetizers / Bananas Foster Milkshake: I’m Grown-Up and I Know It

June 5, 2012

Bananas Foster Milkshake: I’m Grown-Up and I Know It

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Don’t be confused: This is not a child’s milkshake. This is a, ‘Dang, I am a grown-up and I know it’.

My friend Emily made this up and served it to me about 8 weeks ago to ‘help my throat’. I kept thinking of this drink for weeks and made my version last week for my friend ‘Sandra Lee‘.

But wait, it gets better: I froze some and ‘ate it’ before bed to soothe my throat.

I am a good doctor aren’t I? Yes, I am taking new patients.

 

Bananas Foster Milkshake (Yield = per person)
Ingredients:
1/2 cup 1% milk
1 banana
3  heaping tablespoons vanilla ice cream (or frozen yogurt)
A few dashes of cinnamon
A few splashes of rum
1 teaspoon caramel (I used Mrs. Robinson’s)

Directions:
Place all ingredients into a blender except the caramel and pulse the ice crush feature a few times. Then use the blend or puree function and allow the caramel to drizzle into the blender from the lid. You can also just add the caramel with the other ingredients but you may need to scrap it off the sides a few times and pulse again.

 

Oops, forgot the cherry on top….

Warning: drink more than one and things may start to get a bit blurry…..

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Filed Under: Appetizers, Comfort, Desserts & Sweets, Drinks, Food, Fruits & Vegetables, Gluten-free, Recipes, Snacks, Super Fast, Vegetarian Tagged With: alcohol, Banana, cocktail, frozen, milkshake, Snack

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Comments

  1. Brenden says

    July 14, 2015 at 4:48 pm

    I saw the recipe and made it the same evening. It is such a great balance of flavors with nothing too overwhelming, which I always find difficult when bananas are involved. I added a a little bit of vanilla extract to the mix and a shot of rum per serving. It was absolutely delicious, thank you for the recipe!

  2. Sarah B says

    September 3, 2012 at 2:20 pm

    Im drooling here! I’ve been craving a mudslide for days this sounds sooo much better! And I can make it without the rum so I feel like less of a lush (because I couldn’t drink just one!)

  3. Claudine says

    June 13, 2012 at 9:16 pm

    This looks good forit is in 90’s and need a great drink to take the chill off. Thanks

  4. Jen @ Savory Simple says

    June 8, 2012 at 8:18 am

    Oh man, this sounds fabulous!

  5. Marnely Rodriguez says

    June 6, 2012 at 4:40 pm

    Funny story is I used to work at a hotel in CO with a huge brunch and I’d make almost a thousand servings of bananas foster every Sunday. A live station, constantly making deliciously warm bananas. Now I am craving some as well, drink form please!

  6. Jennifer @ Peanut Butter and Peppers says

    June 5, 2012 at 10:52 pm

    Yum! What a great drink! Going to try it this weekend!!! I can’t wait!!

  7. Jennifer says

    June 5, 2012 at 8:25 pm

    It is soooo good Amanda. I am not sick, I have a vocal cord injury and constantly want cold drinks….aghh…..

  8. Amanda says

    June 5, 2012 at 8:18 pm

    That looks tasty! I don’t know about drinking it while sick though…
    Luckily I’m not sick!

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Hello, my name is Jennifer Leal and I am a Mom to two teenagers, an Author, Blogger, Defeater of Leukemia, and self-appointed Health Care Advocate. You can contact me at savorthethymeblog@gmail.com

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