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You are here: Home / Food / Recipes / Comfort / Superfoods Baby Spinach & Kale Salad with Avocado and Chickpeas Recipe

January 6, 2013

Superfoods Baby Spinach & Kale Salad with Avocado and Chickpeas Recipe

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I told you about the salads right? Yes, I am certain I did.

But what I did not tell you, is that it reminded me how fabulous a good salad could be.

No matter if it is a simple salad or quite ornate, a good salad might just make you exclaim ‘Booyah!’ at the table.

I conducted a bit of a survey via Facebook asking folks to share their favorite salad ingredients: Avocado was #1 by a long shot, followed by chickpeas, seed and feta.

Did your favorites make it in this salad?

Superfoods Baby Spinach & Kale Salad with Avocado and Chickpeas Recipe
Ingredients:
Raw kale, stems removed and leaves torn into small pieces
Raw bay spinach
Boiled egg, chopped
Sunflower seeds
Feta, crumbled
Pomegranate arils
Avocado, chopped
Carrot, shredded

Directions:
Combine as many of each ingredients as you wish and top with your favorite dressing.

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Filed Under: Comfort, Food, Fruits & Vegetables, Gluten-free, Leftovers, Lunch, Main Dish, Recipes, Salads, Sides, Snacks, Super Fast, Vegetarian Tagged With: Avocado, Chickpeas, Pomegranate, Salad, Sunflower Seeds

Reader Interactions

Comments

  1. Claudia says

    February 17, 2013 at 10:41 am

    What dressing would best suit this salad ? I am trying to do the raw diet and this sounds like a healthy recipe to add to my diet 🙂

  2. Jennifer says

    January 8, 2013 at 11:20 am

    Sarah – -I solemnly swear to always make a salad buffet so that you an customize your salad. Your welcome.

  3. Sarah B says

    January 7, 2013 at 8:03 pm

    Well, you know what I think… But this truly does look delicious, and I do love me some carrots, eggs, sunflower seeds and Pomegranate! 😉

  4. Lydia (The Perfect Pantry) says

    January 7, 2013 at 7:09 pm

    Great combination of everything healthy in one bowl. Have you tried massaging the kale? It really works — changes the texture and makes it silky.

  5. Jane - MomGenerations.com says

    January 7, 2013 at 5:39 pm

    Mmm, I love avocado on salads! Definitely going to try this!

  6. Chelley Martinka says

    January 7, 2013 at 5:22 pm

    I LOVE kale and avocado. I need to stay away from your site when I’m hungry! I can’t wait to make this!

  7. Courtney Buteau says

    January 7, 2013 at 8:55 am

    I’ve never had Kale if you can believe it?! But, it sounds so tasty with all of the ingredients you chose. This recipe sounds perfect for a pregnant lady like myself! Superfood indeed. 🙂

  8. Erika @ The Hopeless Housewife says

    January 6, 2013 at 7:59 pm

    Beautiful salad and I have to agree, avocado is on the top of my list of favorites in a salad.

  9. Jennifer says

    January 6, 2013 at 2:21 pm

    I have many salad plans ahead but wanted to hit some of the most popular so I would not disappoint…..I also added beets for my friend as she is a beet fanatic……I built from a base of spinach and kale and then worked with the flavors I thought would work best with my egg, pomegranate seeds and naturally, what the kids wanted.

  10. Carolyn says

    January 6, 2013 at 11:02 am

    LOL, when you asked about favourite salad toppings, I had no idea you were going to make anything with the ideas. I adore avocado on my salad, that was my fave.

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Hello, my name is Jennifer Leal and I am a Mom to two teenagers, an Author, Blogger, Defeater of Leukemia, and self-appointed Health Care Advocate. You can contact me at savorthethymeblog@gmail.com

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