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You are here: Home / Archives for Food / Recipes / Main Dish

Main Dish

Banana Cream Pie Mason Jar Overnight Oats

February 25, 2021

Photo of Banana Cream Pie Overnight Oats in a Mason Jar with a spoon and scattered fruit

Filed Under: Breakfast, Eating Clean, Food, Lunch, Main Dish, Recipes, Super Fast, Vegetarian Tagged With: Banana, banana cream pie, Breakfast, cream, fast, healthy, mason jar, Oatmeal, oats, pie, protein

Banana Bread Protein Smoothie Bowl Recipe

February 21, 2021

Banana Bread Protein Smoothie Bowl

Filed Under: Breads & Muffins, Breakfast, Food, Fruits & Vegetables, Lunch, Main Dish, Recipes, Super Fast, Vegetarian Tagged With: almond milk, Banana, Banana bread, Cinnamon, healthy, protein, smoothie, Smoothie Bowl, uick, Vanilla

Loaded Baked Potato-Style Herbed Cauliflower Turmeric Soup

February 18, 2020

Loaded_Baked_Potato-Style_Herbed_Cauliflower_Turmeric_Soup_Recipe

Filed Under: Food, Gluten-free, Lunch, Main Dish, Recipes, Soups, Vegetarian Tagged With: baked potato, baked potato soup, Cauliflower, Herb, Loaded, turmeric

Butternut Squash Zoodle Noodle and Quinoa Salad

September 30, 2019

Butternut Squash Zoodle Noodle and Quinoa Salad In A Jar

Filed Under: Food, Fruits & Vegetables, Gluten-free, Lunch, Main Dish, Salads, Vegetarian Tagged With: chickpea, dried cranberries, Feta, in a jar, kale, noodle, Quinoa, Salad, Spinach, zoodle

Everything but the Bagel Sesame Seasoning Blend Crustless Quiche Recipe with Quinoa, Kale, and Feta

June 11, 2019

Crustless Quinoa, Kale, Spinach and Feta Quiche is a gluten free meal that is chock full of vegetables that you can enjoy for breakfast, brunch or for entertaining.

Filed Under: Breakfast, Entertaining, Food, Fruits & Vegetables, Gluten-free, Leftovers, Lunch, Main Dish, Recipes, Vegetarian Tagged With: baby kale, Everything but the Bagel Sesame Seasoning Blend, Feta, Frittata, Gluten-free, kale, meatless, quiche, Quinoa

6 Recipes to Celebrate National Potato Chip Day

March 6, 2019

Crunchy Spicy Thai Potato Chip Peanut Satay Wrap Recipe is one way to think outside of the potato chip bag, and inside of a sandwich.

Filed Under: Appetizers, Chicken, Dairy-free, Dressings, Sauces & Dips, Food, Fruits & Vegetables, Gluten-free, Lunch, Main Dish, Poultry, Recipes, Sandwiches, Vegetarian Tagged With: baked potato, barbecue, BLT, Fish, gorgonzola, nachos, Potato, Potatoes, salt and vinegar, thai, Vegetarian

Vegan Baby Kale and Spinach Potato Soup Recipe

February 17, 2019

Vegan Baby Kale and Spinach Potato Soup Recipe

Filed Under: Dairy-free, Food, Fruits & Vegetables, Gluten-free, Lunch, Main Dish, Recipes, Soups, Vegan, Vegetarian Tagged With: Dairy-free, Dinner, Gluten-free, healthy, kale, Potato, vegan, Vegetarian

One Pan Turmeric Marinated Shrimp with Sauteed Baby Kale and Spinach Recipe

January 20, 2019

One Pan Turmeric Marinated Shrimp with Sauteed Baby Kale and Spinach

Filed Under: Dairy-free, Food, Gluten-free, Lunch, Main Dish, Recipes, Seafood, Super Fast Tagged With: Gluten-free, kale, quick, Seafood, Shrimp, Spinach, turmeric

12 Instant Pot Pressure Cooker Recipes for Beginner’s

August 4, 2018

Instant Pot Barbacoa Beef

Filed Under: Breakfast, Chicken, Dairy-free, Desserts & Sweets, Food, Gluten-free, Lunch, Main Dish, Meat, Pork, Poultry, Recipes, Sandwiches, Sides, Vegan, Vegetarian Tagged With: baked potato, buffalo, Cheesecake, Chicken, chicken breast, chicken salad, chicken stock, chicken thighs, chickpea, Curry, french dip, INstant Pot, Oatmeal, pressure cooker, refried beans, taco

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Hello, my name is Jennifer Leal and I am a Mom to two teenagers, an Author, Blogger, Defeater of Leukemia, and self-appointed Health Care Advocate. You can contact me at savorthethymeblog@gmail.com

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