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Parsely

Side Dish Recipe: Roasted Red Potatoes with Bacon, Garlic & Parmesan

October 2, 2011

Filed Under: Food, Gluten-free, Leftovers, Lunch, Recipes, Sides Tagged With: Bacon, Garlic, Parsely, Potatoes, roasted potaotes, side dish, side dish recipes

Herb Stuffed Pork Loin

November 6, 2009

Filed Under: Dairy-free, Eating Clean, Entertaining, Food, Gluten-free, Holiday, Main Dish, Meat, Pork, Recipes Tagged With: Clean Eating, Dijon, Garlic, Herbs, Parsely, Pork Loin, Rosemary, Spinach, Thyme

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Hello, my name is Jennifer Leal and I am a Mom to two teenagers, an Author, Blogger, Defeater of Leukemia, and self-appointed Health Care Advocate. You can contact me at savorthethymeblog@gmail.com

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