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You are here: Home / Archives for Vegetarian

Vegetarian

Greek Couscous Side Dish Salad {Sugar-free, Vegetarian}

March 2, 2015

Filed Under: Eating Clean, Food, Lunch, Main Dish, Recipes, Salads, Sides, Vegetarian Tagged With: Carrot, Couscous, Feta, greek, olives, Salad, side dish, sugar free, Vegetarian

Stovetop Savior: Bruschetta Spaghetti Recipe – A 10-minute recipe

October 30, 2014

Filed Under: Food, Lunch, Main Dish, Recipes, Sauces, Super Fast, Vegetarian Tagged With: Bruscetta, Pasta, spaghetti, Vegetarian

Roasted Butternut Squash Sandwich Recipe

October 26, 2014

Filed Under: Food, Fruits & Vegetables, Lunch, Main Dish, Recipes, Sandwiches, Vegetarian Tagged With: arugula, caramalized onions, cheddar, Sandwich, squash, Vegetarian

Italian Roasted Purple Potatoes Recipe {Gluten-Free, Vegetarian, Vegan, Dairy-Free}

June 12, 2014

Italian Roasted Purple Potatoes

Filed Under: Dairy-free, Food, Fruits & Vegetables, Gluten-free, Recipes, Sides, Vegetarian Tagged With: Dairy-free, Gluten-free, italian, Potatoes, purple potato, roasted, vegan, Vegetarian

Garlicky Zucchini & Tomato Side Dish Recipe

May 21, 2014

Filed Under: Dairy-free, Food, Fruits & Vegetables, Gluten-free, Recipes, Sides, Vegetarian Tagged With: Gluten-free, Saute, side dish, Tomato, vegan, Vegetarian, Zucchini

Refreshing Kale Salad Recipe {Clean, Vegan, Vegetarian, Dairy-Free & Gluten-Free}

April 22, 2014

Kale Salad Recipe

Filed Under: Dairy-free, Food, Fruits & Vegetables, Gluten-free, Main Dish, Recipes, Salads, Sides, Snacks, Super Fast, Vegetarian Tagged With: cabbage, Carrots, Gluten-free, kale, Raisins, vegan, Vegetarian

The Ninja Ultima Blender Test – Homemade Chunky Marinara Sauce

April 2, 2014

Filed Under: Food, Lifestyle Tagged With: blender, Gluten-free, homemade, low sugar, Marinara, sauce, spaghetti, vegan, Vegetarian

Good for your Body & Soul: Slow Cooker Minestrone Soup Recipe with Chickpeas & Kidney Beans

February 18, 2014

Minestrone Soup Recipe with Chickpeas & Kidney Beans

Filed Under: Comfort, Dairy-free, Food, Fruits & Vegetables, Gluten-free, Lunch, Main Dish, Recipes, Soups, Vegetarian Tagged With: chickpea, Gluten-free, kidney, minestrone, Slow Cooker, Soup, vegan, Vegetarian

Roasted Rosemary Garlic Recipe

February 3, 2014

Roasted Rosemary Garlic Recipe

Filed Under: Appetizers, Comfort, Dairy-free, Food, Gluten-free, Recipes, Sides, Snacks, Vegetarian Tagged With: Dairy-free, Garlic, Gluten-free, Rosemary, vegan, Vegetarian

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Hello, my name is Jennifer Leal and I am a Mom to two teenagers, an Author, Blogger, Defeater of Leukemia, and self-appointed Health Care Advocate. You can contact me at savorthethymeblog@gmail.com

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