Hi all, A temporary non-foodie announcement: blogger has been crashing like crazy and it ends up that the ‘follower’ widget is the issue so I have hidden it for a few days and then will put it back up.
Naughty Blogger
Fiddleheads : An Asian Inspired Dish
A few days ago I posted about my first unsuccessful attempt with Fiddleheads and found out that most of you had not tried them or were put off by their appearance (I was too). But I forged ahead with a plan to try again when I saw that Natasha commented to me that she just…
EatingWell Wednesday – Curried Carrot and Apple Soup
While residing in my bed all weekend I found myself without much of an appetite except for soup so I found this fabulous recipe and asked my hubby to make it for me. I was a taken aback by the strength of the curry so depending on your love of curry, you may wish to…
Lunchbox Special: Orzo Salad
Spring. Spring leads to Summer which leads to picnics, work lunches outdoors, beaches, etc. which makes me think about portable salads, snacks, sandwiches etc. This leads to me sharing my orzo salad recipe with you. In my version, I use baby spinach instead of the more traditional basil as a way to add more nutrients…
Pork Loin with Mandarin Orange Salsa, Roasted Eggplant over Penne & Chicken with Poultry Seasoning
Sick. Sick. Sick. My entire chest was sick. Luckily, two thing came to my rescue: my husband and the packets that Amazing Taste sent. It all began Friday as I began to feel bad and steadily got worse and the meals went from some energy to no energy. I had already taken out the pork…
Fiddleheads – A New Experiment
“Fiddleheads are fantastic”, she exclaimed. “Just steam them and then put some salt, pepper and vinegar on them, you will love them.” they said. I believed, I bought, I steamed, I ate one…..not impressed. Maybe it was the preparation? Please assist. Please send me your favorite recipes/preparations and I will try them and post about…
Fast & Frugal Friday: Year Round Thankgiving Dinner
Raise your hands if you love having all your favorite components of Thanksgiving dinner on more than one day a year? Now, raise your hands if you love all the time, money and energy to make all of it more than one day a year? I hear crickets…..I have a solution. As many of you…
StoveTop BlogHer Contest: Please vote!
Hi all! We are back from Disney and I have lots of reports coming however, I need to ask you a let you know about this first: I entered a contest to try to win a trip to a the BlogHer conference that I really want to go to and my recipe was chosen as…
Do you know what 100 calories looks like?
A few weeks back I typed ‘food and health blog’ into google and guess what I found: Food and Health.com and I knew immediately that I wanted Judy to be a guest blogger. Judy is is the president of Food and Health Communications, a private publishing company dedicated to “making nutrition science edible.” She has…